The Savvy Shoppers Magazine

Judy’s Pumpkin Cake with Cream Cheese Frosting

Celebrate Halloween during October with this perfect recipe! Whip up this easy to make delicious Pumpkin Cake that can be made ahead of time and refrigerated before serving.

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Banana Nut Bread

  This recipe is very easy and a favorite of mine and my kids. I usually double this recipe to make two loaves.    – Mary Heil • Executive Assistance

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Auntie’s Carrot Cake

Here’s a delicious carrot cake recipe that is easy to make. My 92 year old Aunt Nobie gave me this recipe which has been in the family for over 50 years. She shared this with me when I got married 46 years ago in hopes that I would become a good baker! The carrot cake stores well in the refrigerator for up to a week.  A great “make ahead” dessert

                                                                               – Judy Sugiyama • Account Executive

 

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